Cooking Steps

1. 

   Step1:Cut tomat

2. 

   Step2:1 diced potat

3. 

   Step3:Sliced ginger. Diced onio

4. 

   Step4:Blanch the beef brisket in the water. Drain. Dic

5. 

   Step5:Start the pot. Fry it with oil. The ginger slices are fragrant. The fried ginger slices can be eaten. They are no longer spicy

6. 

   Step6:Then add onion and stir fr

7. 

   Step7:Add tomatoes. Stir fry tomatoes over low heat to make juice

8. 

   Step8:When the tomato juice comes out, the potatoes are fried

9. 

   Step9:Then the big guy comes on the stage. Stir fry the beef briske

10. 

    Step10:Add boiling water. Boi

11. 

    Step11:Stew in casserole over low heat. Don't forget the packag

12. 

    Step12:Take advantage of the stew. Prepare the carrots. Cut into pieces and soak in wate

13. 

    Step13:Cut the remaining two potatoes. Soak them in wate

14. 

    Step14:Garlic slice

15. 

    Step15:Stew for about two hours. Put the potato and carrot into the stew. After the stew is done, add the garlic. Roar. Finish.

16. 

    Step16:The finished product is shown in the figure. Dabao said that potatoes are good to eat. Carrot soup is good to drink.