Tomato filet

tomato:one dragonfish:one salt:half spoon oil:moderate amount water:80ml https://cp1.douguo.com/upload/caiku/0/2/e/yuan_024d0539aee1c94492b61281999590de.jpg

Tomato filet

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Tomato filet

The baby is about to be 3 years old. From the previous rice paste auxiliary food to now, she can basically eat with me. But, I am heavy taste. The baby's will make it for her alone. One dish for a meal. The quantity is less. This year's Tomato Longli fish is made for the first time. She loves it very much. She likes it best-

Cooking Steps

  1. Step1:Prepare a tomato and a piece of dragonfish (dragonfish has no bones and is very tender. It's very suitable for babies

  2. Step2:Tomato. Draw a cross knif

  3. Step3:Boil a little water. When the water is boiling, put the tomatoes in to boil. Turn it over. Heat it evenly to remove the skin

  4. Step4:It just peels off

  5. Step5:Diced tomato. Diced Longle

  6. Step6:Oil hot tomatoe

  7. Step7:Stir fry for about 80 ml of water

  8. Step8:Cook until the tomatoes are soft and rotten. Add some salt to the Longley. Cook for 1 minute

  9. Step9:That's goo

  10. Step10:It's very delicious. My baby likes to eat bibimbap like this.

  11. Step11:It's delicious.

Cooking tips:It's very good to peel the tomatoes with boiling water. The taste of fried vegetables is very good. There are skills in making delicious dishes.

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How to cook Tomato filet

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Tomato filet recipes

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