The baby is about to be 3 years old. From the previous rice paste auxiliary food to now, she can basically eat with me. But, I am heavy taste. The baby's will make it for her alone. One dish for a meal. The quantity is less. This year's Tomato Longli fish is made for the first time. She loves it very much. She likes it best-
Step1:Prepare a tomato and a piece of dragonfish (dragonfish has no bones and is very tender. It's very suitable for babies
Step2:Tomato. Draw a cross knif
Step3:Boil a little water. When the water is boiling, put the tomatoes in to boil. Turn it over. Heat it evenly to remove the skin
Step4:It just peels off
Step5:Diced tomato. Diced Longle
Step6:Oil hot tomatoe
Step7:Stir fry for about 80 ml of water
Step8:Cook until the tomatoes are soft and rotten. Add some salt to the Longley. Cook for 1 minute
Step9:That's goo
Step10:It's very delicious. My baby likes to eat bibimbap like this.
Step11:It's delicious.
Cooking tips:It's very good to peel the tomatoes with boiling water. The taste of fried vegetables is very good. There are skills in making delicious dishes.