Chinese Food
Lentils with mashed garlic
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It's too hot to eat. Try this lentil with mashed garlic. It's absolutely delicious.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Clean the lentils. Tear off the stems on both sides. Cut them in half. It will taste better. Peel off the garlic and chop them into pieces. Cut the chives into scallions.
Step3:Start the oil pan. Heat the pan and put in the oil. When the oil is 60% hot, put in the lentils and stir quickly.
Step4:Stir fry the lentils until they turn green. Put in the mashed garlic and stir.
Step5:Stir fry until the lentil skin is slightly wrinkled. Stir in the soy sauce and stir well. Add salt, sugar and white pepper. Stir for several times. Add 50g water. Cover the pan and heat until the soup is slightly dry. Add chicken essence to taste.
Step6:It's hot and I have no appetite. Try this kind of lentil with mashed garlic. It's delicious and can't stop.
Step7:The lentils must be cooked.
Cooking tips:It's better to stir fry lentils in high fire. You can't put too little oil. It's not delicious. There are skills in making delicious dishes.
