Chinese Food
A delicious spring cake
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When I was a child, I liked spring cakes with mixed vegetables. Some eggs, shallots, bean paste and delicious food. Later, when I worked, I often went to the spring cake shop along the South River to eat his spring cakes with pig elbows. Now I love food and noodles. I can make them at home. I don't know if I don't make them. It's super simple. Come and play with me.
Cooking ingredients
Cooking Steps
Step1:Water, flour, salt and knead together. I'm hot. It's very sticky. Warm water is OK. Knead it soft and wake up for 20 minute
Step2:Wake up and cut into small doses. The size of the dosage depends on the size of your pancake
Step3:Make the dosage roun
Step4:Take two preparations, brush oil on one side, put them together and roll them into pancake
Step5:The rolled cake is thi
Step6:This is the hardness and thickness of the cake
Step7:The pan is hot. Change the medium and small fire. Do not put oil in. Put the cake in. The cake bubbles and turns over
Step8:Well done. Tear the pancake while it's hot. The pancake is finished. It's scorched outside and tender inside. Take the sausage, elbow, vegetables, eggs, shallots. It's delicious
Step9:Another pictur
Cooking tips:There are skills in making delicious dishes.
