Chinese Food
Durian Matcha
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When durian meets Matcha. Matcha is fresh and bitter. Durian is sweet and fragrant. It's just a good match It's cold to bite The first dessert in summer
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Prepare the ingredients.
Step3:Queen's soft white low gluten powder 200g.
Step4:Qinglan tea powder 15g.
Step5:Archaic icing 50g.
Step6:Yanshi fresh milk 500g.
Step7:ANGA salt free butter 40g in water.
Step8:Three large eggs.
Step9:Mix all powders. No sieving required.
Step10:Beat in the whole egg and mix well.
Step11:Add milk three times. Stir well.
Step12:Add butter. Stir well.
Step13:It's necessary for me to sift the batter evenly. I use a double-layer filter screen, so it's very delicate once. It's recommended to filter the batter several times.
Step14:Filter the batter. Refrigerate it in a sealed refrigerator for 1 hour. The cake will be softer and more tough.
Step15:I use a 26 cm flat bottomed nonstick pan (about 10 inch cake) without oil. The thinner the pancake, the better it is. Stack the pancakes and cover them with oil paper to cool them. (900ml batter can make 18 cakes
Step16:Alove cream 500g.
Step17:Whipped cream with 50g of icing.
Step18:Durian meat 500g. Press into puree for use.
Step19:Spread a layer of crust. Spread a layer of cream.
Step20:Spread a layer of cake skin and a layer of durian meat.
Step21:After stacking all cake skins, cover with plastic wrap and refrigerate for more than 3 hours.
Step22:Is the beauty very high? It's delicious in layers.
Step23:I'll start first.
Cooking tips:The batter must be screened. Otherwise, the flour particles will affect the taste of the finished product. Try to use the Matcha powder imported from Japan. The color will be better. If you like the original cake skin, you can directly change the Matcha powder into the same amount of low gluten flour. If you don't like the taste of durian, you can change it into the black bean Matcha thousand layers, strawberry Matcha thousand layers. There is a lot of creativity. There is always a taste suitable for you. There are skills in making delicious dishes.
