Waffle

egg:1 low gluten powder:60g milk:100ml yellow:20g baking powder:1g sugar:50 g https://cp1.douguo.com/upload/caiku/9/8/a/yuan_9808a3c48ed6971c9bba60b7469f832a.jpeg
Waffle

It's simple and gorgeous. You can do it for the first time.

Cooking Steps

  1. Step1:Milk, eggs, sugar, butter. Mix well together.

  2. Step2:Sift in low powder, foam powder and stir evenly without particles.

  3. Step3:Pour into the mold.

  4. Step4:In the oven. 120 ℃ for 20 minutes.

  5. Step5:Easy.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Waffle

Chinese food recipes

Waffle recipes

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