Glutinous rice balls with mango

glutinous rice flour:80g milk:120g little mango:2 corn starch:25g butter:15g sugar:30g coconut:50 https://cp1.douguo.com/upload/caiku/6/b/b/yuan_6b0a789ac79bc8a2eeaab4c4a960de1b.jpeg

Glutinous rice balls with mango

(105066 views)
Glutinous rice balls with mango

A little fresh dessert

Cooking Steps

  1. Step1:Get all the ingredients read

  2. Step2:First mix the milk and butter, and then sieve in all the powder and stir until there is no particle. Make sure there is no particle, no particle

  3. Step3:Boil the water and steam the dog for 20 minutes, then take it out and air it for standb

  4. Step4:Cut the mango into large pieces. Try to use large mango. Of course, you can adjust the size of mango pieces according to your own taste and put the coconut in a small bowl for standby

  5. Step5:Wear gloves (to prevent sticking) and flatten a small piece of cooled doug

  6. Step6:Add mango cubes and wrap them. Roll them. Put them into a coconut bowl and wrap them evenly with coconut paste

  7. Step7:And then it's don

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Glutinous rice balls with mango

Chinese food recipes

Glutinous rice balls with mango recipes

You may also like

Reviews


Add Review