Chinese Food

Cooking Steps

1. 

   Step1:Get all the ingredients read

2. 

   Step2:First mix the milk and butter, and then sieve in all the powder and stir until there is no particle. Make sure there is no particle, no particle

3. 

   Step3:Boil the water and steam the dog for 20 minutes, then take it out and air it for standb

4. 

   Step4:Cut the mango into large pieces. Try to use large mango. Of course, you can adjust the size of mango pieces according to your own taste and put the coconut in a small bowl for standby

5. 

   Step5:Wear gloves (to prevent sticking) and flatten a small piece of cooled doug

6. 

   Step6:Add mango cubes and wrap them. Roll them. Put them into a coconut bowl and wrap them evenly with coconut paste

7. 

   Step7:And then it's don