Chinese Food
No need to ferment quick cake (Kwai corn cake).
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This is a Kwai cake without fermentation. It is rich in milk and healthy. It's very suitable for children's paper who want to get up early to go to work and go to school. You want to drink corn juice
Cooking ingredients
Cooking Steps
Step1:Cornmeal. Baking powder and sugar in a bowl. Mix well with chopsticks
Step2:Heat the milk to the temperature. Pour it into the powder. Stir into the batter. Put in the eggs and raisins. Mix well
Step3:Pour batter into a microwave container. Let stand in a warm place for 30 minutes
Step4:Put it in the microwave. Heat it up for 5-7 minutes. Slice it
Cooking tips:Yancheng soybean flour QQ group 279914944 has skills in making delicious dishes.
