Crab with ginger and scallion

crab:5 ginger:moderate amount parsley with scallion and garlic:moderate amount garlic:moderate amount hot pepper (I forgot to buy it, so I used dry pepper:moderate amount cooking wine:moderate amount oil, salt, soy sauce, oil consumption:moderate amount https://cp1.douguo.com/upload/caiku/e/9/e/yuan_e9b5ad019ac4d615a51c482f2e03011e.jpg

Crab with ginger and scallion

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Crab with ginger and scallion

Cooking Steps

  1. Step1:There are five flower crabs. When the market buys them, let my aunt open them. Come back and wash the

  2. Step2:The ingredients are ready. The amount of ingredients depends on the number of crab

  3. Step3:Ingredients explode when oil is war

  4. Step4:Stir fry the crab to make it fragrant. Stir fry the cooking wine for another two or three minutes. Season with salt, soy sauce and oil

  5. Step5:Put the onion tail and continue to stir fry for a whil

  6. Step6:Finish. Delicious, sweet and deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Crab with ginger and scallion

Chinese food recipes

Crab with ginger and scallion recipes

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