Chinese Food
Hot and sour mutton tripe
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Cooking ingredients
Cooking Steps
Step1:It was processed when I bought it. But I washed it several times in hot water. Cut the cleaned tripe into shreds. Blanch it in boiling water. Marinate the cooking wine and ginger for half an hou
Step2:Dice the millet peppers. Heat the oil in the pot. Stir fry the chili peppers. Add the sauce of soy sauce, vinegar, salt, pepper, etc. and stir until the tripe is tasty for about five minutes. Add the onion, green peppers and stir fry. Add the garlic slices and stir twice. Get out of the pot
Cooking tips:There are skills in making delicious dishes.
