Chinese Food
Meat is wrapped in beans.
(105383 views)This dish brings a refreshing feeling to the hot summer.
Cooking ingredients
Cooking Steps
Step1:Cowpeas are picked and washed. Boiled water is blanched and scalded.
Step2:Soak in cold water.
Step3:Cut the fresh lotus root well.
Step4:Boiling water is hot.
Step5:Soak in vinegar water.
Step6:Put diced lotus root in the meat.
Step7:Diced lotus root and meat are mixed together.
Step8:Grind the cowpeas into a circle. Dip some flour in it. Put the meat in.
Step9:Well brewed meat. Pan fried on both sides.
Step10:After frying, use barbecue sauce and seafood sauce to mix and cook the dish. Hook up the thin sauce and pour it on the dish.
Cooking tips:After the cowpea ring is finished, it must be moistened with flour. Otherwise, the meat will not stick. There are skills in making delicious dishes.
Meat is wrapped in beans. Very delicious, very good