It's a hot dog summer. It's the easiest way to eat it. Let Hainan Chicken Rice save your sweaty weather. Just want to stay in the air-conditioned room. Don't want to step out of the room for a minute. It takes a lot of courage to cook every time. So try to make some simple food. It's a national dish in Singapore to eat Hainan chicken rice without sweat. The main ingredients are chicken and rice. The main cooking technology is scalding. Hainan people will use the method of white cut chicken. At the same time, they will cook rice with chicken oil and chicken water. So it is commonly known as Wenchang Chicken Rice in Hainan Island. There is no chicken oil made by myself. The direct ready-made spices and the spices of JIACHU series are all good. The more convenient way to make curry before is to steam it in an electric rice cooker without adjusting the temperature. One click generation
Step1:Wash drumsticks, add ginger slices, eight families, cooking wine and put them into the pot for blanching. After boiling the bleeding water and froth, remove them and rinse them with clear water. Drain the wate
Step2:After the pot is hot, add some olive oil and fry onion
Step3:Put in the washed ric
Step4:Pour in fresh wate
Step5:Add spic
Step6:Put on the chicken legs. Ginger slice
Step7:Close the lid. Cook over medium heat for about 20 minutes until the water is dry. Then you can put it on a plate and eat it.
Step8:Accompany a bowl of flavored soup, a dish of fried vegetables and a good meal for one perso
Cooking tips:There are skills in making delicious dishes.