Chinese Food
Braised prawns with garlic
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If you're tired of salt water prawns, try the delicious steamed prawns with mashed garlic.
Cooking ingredients
Cooking Steps
Step1:Wash the shrimp. Use scissors to cut the back of the shrimp. Then use a knife to cut the back. Do not cut the bottom. Put a little salt on the cut shrimp. Put in a little cooking wine and marinate for 10 minutes. Put the shrimp in the plat
Step2:A little green and white on the pavemen
Step3:Steam in boiling water for about 8 minute
Step4:Take out the steamed shrimp, pick out the scallion and pour out the extra juic
Step5:Hot pot of cold oil. Pour in garlic, stir fry, leave the fire and pour into steamed shrim
Step6:Heat the sauce (oyster sauce, soy sauce, sugar and a small amount of water) in the remaining temperature of the pot. Pour it on the shrimp. Sprinkle some scallion
Cooking tips:If you are afraid of trouble, you can use steamed fish and soy sauce instead of sauce water to directly pour it on the shrimp to make delicious dishes.
