You can eat this if you have nothing to do. It's low in calories. You're not afraid of being fat. It's a crispy biscuit. It's fragrant with sesame. Chew it carefully. It's great~-

Step1:All materials weighing read

Step2:Butter softens at room temperature. Add sugar and eggs and mix wel

Step3:Add sesame seeds. Stir wel

Step4:Sift in low gluten flou

Step5:Knead into dough, cover with plastic wrap and wake up for about 10 minute

Step6:Roll the wake up dough into a 0.6mm thick patc

Step7:Remove corners and cut into rectangles. Then cut into long strip

Step8:Twist each one like a twist. Put it in the baking pan

Step9:Preheat the oven to 180 degrees. Middle layer. Heat up and down. Observe that the surface is golden yellow in about 25 minutes
Cooking tips:The baking time and temperature should be adjusted according to the temper of your oven. There are skills in making delicious dishes.