Chinese Food

Cooking Steps

1. 

   Step1:A piece of toast, a piece of cheese, an egg and diced ham.

2. 

   Step2:Eggs. Yolk and protein separation. Add a little sugar to the egg white.

3. 

   Step3:Protein.

4. 

   Step4:Cheese slices on toast.

5. 

   Step5:Put the ham evenly on it.

6. 

   Step6:Spread the protein evenly on it. Leave some in the center. Put the yolk.

7. 

   Step7:Add the yolk. Place in the baking tray. 180 ° for 1215 minutes.

8. 

   Step8:Finished product

9. 

   Step9:Finished produc

10. 

    Step10:Soft protein. Cheese with strong fragrance. It's deliciou

11. 

    Step11:Finished produc

12. 

    Step12:Finished produc