Chinese Food
New Orleans Chicken Pizza
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The reason behind this dish is that it's not hard to make pizza. You can buy ready-made pizza. You can also make more pizza at home at one time. Put it in the refrigerator and freeze it. Take it as you like. Pile on the sauce, vegetables and cheese. You can sit on the sofa and have a cup of tea. In ten minutes, you can eat the thick base, thin base, seafood and meat, all kinds of pizza you like. Try one taste. A variety of pizzas that are not heavy enough will definitely last you a long time. Events (optional)
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Mix the flour with Saccharomyces cerevisiae olive oil.
Step3:Add warm water and mix well.
Step4:Ferment to twice the size in the warm plac
Step5:Divide the fermented dough into two pieces. Relax for about 10 minutes.
Step6:Roll the dough into a round shape. I make it nine inches in size.
Step7:Move the dough onto the pizza plate. Tie the dough with a fork and brush it with ketchup
Step8:Spread a layer of malarisu cheese.
Step9:Spread a layer of peas and corn evenly (note that it's cooked. If it's blanched, please drain the water). Cut the chicken breast into small pieces and spread them on it. (the pickled chicken breast sold in the supermarket I am lazy to use
Step10:And then add a layer of malarisu cheese.
Step11:Preheat the oven in advance. Insert the food probe. 200 degrees. 1520 minutes for the upper and middle layers. Turn on the hot air function.
Step12:Write production step
Step13:When the cheese surface is slightly yellow, it will be cooked out.
Step14:Enjoy the beauty.
Cooking tips:1. This dough is the quantity of two cakes. Thin bottom. If you like thick bottom, it's OK to make a cake directly. 2. You can make more pasta at a time. Bake each pasta in the oven for about five minutes. Take it out and chill it. When you use it next time, unfreeze it at room temperature. It can be used in your favorite ingredients. There are skills in making delicious dishes.
