Chinese Food
Mango and black rice
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Black rice is rich in nutrition, high in food and medicinal value. Besides being the main food, it is also common in Hong Kong Style desserts. Black rice with glutinous flavor, together with mango and coconut milk, is very rich in nutrition and color.
Cooking ingredients
Cooking Steps
Step1:Wash and soak black rice and glutinous rice for more than 4 hour
Step2:Add water to the rice cooker and coo
Step3:Scoop the cooked black rice and put it into a fresh-keeping bag to form a bal
Step4:Put the black rice ball on the plate firs
Step5:Coconut milk and milk with proper amount of white sugar until saccharification. Do not boi
Step6:Mango slice
Step7:Add coconut milk and fruit to the bowl and it's done
Cooking tips:The glutinous rice can also not be put. There are skills to add some glutinous rice to better shape and make dishes delicious.
