Chinese Food
Cold noodles with shredded chicken in sesame sauce
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It's hot and restless in the summer. Cicadas are singing in their ears. Only this dish of authentic chicken noodle with sesame sauce can satisfy their appetite.
Cooking ingredients
Cooking Steps
Step1:Hand rolled noodles cooked in cold water. Control dry water.
Step2:Cut cucumber and carrot.
Step3:Chicken breast cold underwater pot. Put 5 prickly ash, 1 large material, 3 fragrant leaves, 1 spoon cooking wine, cook and cool. Shred.
Step4:Sesame paste with soy sauce, oyster sauce, vinegar, sugar, salt, water and stir evenly. Pour the hot oil fried prickly ash on the mashed garlic. Mix in the mixed sesame paste.
Step5:Put cucumber, carrot, chicken and sesame paste on the cold noodles, and then chili oil. Coo
Step6:Another cold beer.
Cooking tips:There are skills in making delicious dishes.
