Chinese Food

Cooking Steps

1. 

   Step1:Knead the dough. Cover the plastic wrap and wake up for half an hou

2. 

   Step2:Break up 2 eggs. Mix wel

3. 

   Step3:Oil in hot po

4. 

   Step4:Eggs in oi

5. 

   Step5:Scrambled egg

6. 

   Step6:Clean lee

7. 

   Step7:Cut leek. Cut it short as much as possible. It's easy to wrap into the filling

8. 

   Step8:Mixed egg

9. 

   Step9:Add pepper oil and other seasonings, etc

10. 

    Step10:Dough kneade

11. 

    Step11:Grou

12. 

    Step12:Roll into dumpling ski

13. 

    Step13:Pack in the right amount of stuffin

14. 

    Step14:First close the dumplings and then knead them into the shape as shown in the figur

15. 

    Step15:Power on the pancakes. Fry until 2 sides golde

16. 

    Step16:Open to ea

17. 

    Step17:Open to eat.

18. 

    Step18:Open to eat.