Boiled meat slices

pork tenderloin:400g scallion and ginger:moderate amount garlic cloves:6 Pixian bean paste:40g cooking wine:20 ml soy sauce:25 ml starch:5g egg white:moderate amount sesame oil:moderate amount https://cp1.douguo.com/upload/caiku/0/6/2/yuan_06ed8172736aea9578bc3e591ceb3cc2.jpg

Boiled meat slices

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Boiled meat slices

Cooking Steps

  1. Step1:Prepare dishes. You can see a lot of things here. You can put whatever you wan

  2. Step2:Hot oil into garlic, onion and pepper. Salt and MSG in i

  3. Step3:Cook all the dishe

  4. Step4:It takes a lot of time to coo

  5. Step5:Separate the egg yolk from the egg white. Put the egg white into the meat slices. Stir fry the egg yolk to cook

  6. Step6:Put the egg white, raw meal and pork into the fish and pork, stir well and then place the

  7. Step7:Fried bean past

  8. Step8:Put in meat slices and fis

  9. Step9:Keep putting it on the big plat

  10. Step10:Fry the fish bones and put them into a casserole to make fish sou

  11. Step11:Put the boiled fish soup directly into the big plat

  12. Step12:This is what it looks like when it's poured into the fish soup. Two more things

  13. Step13:Put it on a large plate before adding fish sou

  14. Step14:Douban sauce is fried fish. Pepper oil and vinegar are added when the dish is ready.

  15. Step15:This is for childre

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Boiled meat slices

Chinese food recipes

Boiled meat slices recipes

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