Chinese Food
Stewed chicken claw -- a secret stewed chicken claw with sauce, five flavors, spicy taste
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When I lived in a rental house before, I didn't have anything to eat at weekends. I like to go downstairs to have a chicken feet meal. I braised chicken feet in a casserole. With spicy and sour potato shreds, it's very delicious and delicious. At that time, the alley only loved this one. There was no one in the shop. I was alone quietly eating chicken feet in the shop. Later that shop was gone. I also had my own nest. Now I want to eat that again. I really don't know where to find it. Later, I especially like to eat marinated chicken wings and marinated chicken claws of marinated human being a. if I eat too much, I want to try to make it myself. Yesterday, I wanted to buy some wing tips in the supermarket. I found that I didn't sell them. The salesman said that if I don't sell the wing tips, I will be fined; if I catch them, I will be punished. Baidu didn't say why I don't sell the wing tips. But it's said that the wing tips are the places where lymph glands are concentrated. It's easy to deposit hormones Well, I'm afraid I won't eat it later. I took the bag of chicken feet and left. I went home to study. On the basis of other methods, I added some more
Cooking ingredients
Cooking Steps
Step1:Wash chicken feet. Remove nail
Step2:Put water in the pot. Put chicken feet in. Cook for 35 minute
Step3:Clean the boiled chicken feet with water and put them into the casserol
Step4:Wash the spices with wate
Step5:Put ginger and spices in the po
Step6:Put in some water. It's OK without chicken fee
Step7:Add a spoonful of cooking win
Step8:2 tablespoons old soy sauce, 2 tablespoons Li Jinji thin salt raw soy sauce, 1 tablespoon steamed fish soy sauc
Step9:A spoonful of spicy bean paste, a spoonful of spareribs sauce, a spoonful of South mil
Step10:Put in a handful of lollipop
Step11:Turn to low heat after boiling. Stew for an hour
Cooking tips:The old brine can be used many times. The method is to open the old brine and cool it, then put it in the refrigerator and freeze it. The reason for boiling is that it is afraid that the raw water will break easily. There are skills in making delicious dishes.
