Banana Muffin

banana:2 egg:2 low gluten flour:200g sugar:50 g milk:120g corn oil:60g no aluminum foam powder:10g https://cp1.douguo.com/upload/caiku/9/6/f/yuan_9650570b3f12e234165bcb90528366cf.jpg

Banana Muffin

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Banana Muffin

It's a delicious food suitable for new bakers. It's simple and easy to operate.

Cooking Steps

  1. Step1:Put the eggs, milk, sugar and corn oil into the container and mix well.

  2. Step2:Add the mashed bananas. Stir well.

  3. Step3:Sift in the flour with low gluten and mix with baking powder.

  4. Step4:Stir until there is no white powder.

  5. Step5:Pour the batter into the paper cup.

  6. Step6:Put it into the preheated oven of 200 degrees. Bake the middle and lower layers for about 30 minutes.

  7. Step7:Finished drawings.

Cooking tips:1. Different flour and different water content. Please adjust the amount of milk according to the actual situation of your own flour. 2. Please adjust the temperature according to the actual situation of your oven. Different ovens will have different time. In addition, in some ovens, you may need to cover the tin foil to prevent the surface from scorching before baking. There are skills in making delicious dishes.

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Banana Muffin recipes

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