Chinese Food
Sauerkraut
(106180 views)
This dish is because there is a brother who likes it better. At that time, he began to contact with pickled fish. Later, many students at the study party liked this dish. So they were more interested in pickled fish.
Cooking ingredients
Cooking Steps
Step1:First, add an egg to the fish. Add a spoon of salt. The pickles are washed and cut. Some ingredients are ready.
Step2:Saute pickles with oil. Then put them in the basin to the bottom. Cook the fish in water and put them in the basin. Finally, heat the oil. Put in the pepper. Pour it on the fish. Sprinkle the auxiliary materials.
Cooking tips:If you don't know how to slice fish, go to the market and buy fish slices. Be careful. There is no soup. You can boil fish directly with water. There are skills in making delicious dishes.
