Chinese Food
Chicory, egg and Ham Salad
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I like the convenience of making salads and the nutrition without loss. With delicious chubby salad juice, it's delicious no matter how.
Cooking ingredients
Cooking Steps
Step1:Soak kuju and shengnv fruit in baking soda for 10 minutes and then wash them. Washing vegetables with baking soda can effectively remove pesticide residues.
Step2:Cut the fruit in half.
Step3:The eggs are cooked, diced, and then cut when they are cold. I cut them when they are hot. They don't sell well.
Step4:Cut the sausage into small pieces.
Step5:Mix all the ingredients together. Sprinkle in a packet of daily nuts.
Step6:Finally, drizzle with chubby salad juice. Mix well and eat.
Step7:Convenient and delicious.
Step8:Today's breakfast. Coconut pink dumpling + chicory egg ham salad + sweet bean flower. My hand-made dumpling class will start soon. Welcome to sign u
Cooking tips:Vegetables can be matched to taste or cooked well.
