Chinese Food
Baby meat floss
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Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - pork tenderloin 300g. One shallot. Black sesame avocado oil right amount.
Step2:Pork tenderloin to be cut into pieces. Blanch in a cold water pan to remove the blood. Put the pork in a pressure cooker. Simmer for 20 minutes.
Step3:Put the cooked meat into the fresh-keeping bag. Tap it into the shape of meat silk with a rolling pin
Step4:Brush some black sesame butter in the po
Step5:Little fire. Stir fry the shredded meat
Step6:Fried shredded mea
Step7:Put the dried meat into the blender and beat it into a fine fluffy shape.
Step8:Pour it into the pot again. Stir well over a small heat.
Step9:Finished produc
Cooking tips:Baby meat floss without any additives and preservatives is ready. You can put a little in any food. It's especially suitable for young babies. You can't eat meat directly. Moreover, the nutrition of meat is essential every day. The meat pine is really suitable. Want to learn more about baby's complementary food. You can pay attention to micro 1126020822's cooking skills.
