Chinese Food

Cooking Steps

1. 

   Step1:Beat the butter to make the sugar and egg powder. Mix the other dough with another Matcha powder to make the shap

2. 

   Step2:Refrigerate for half an hour to one hour and take out slice

3. 

   Step3:Baking tra

4. 

   Step4:Baking tra

5. 

   Step5:Heat up and down for 170 minutes, bake for 1520 minutes, and pay attention to the oven. Because Matcha is easy to test yellow, it will not look good

6. 

   Step6:Finish crispy and fragran