Cooking Steps

1. 

   Step1:1. Wash and cut materials for standb

2. 

   Step2:2. Cut the raw intestines into flowers. That is to say, chop the lower edge. Chop continuously. The length is about 4cm

3. 

   Step3:3. Add some ginger cooking wine after boiling water, and put it into the raw intestine for blanching.

4. 

   Step4:4. Boil the oil and stir fry the ginger and garlic. Add the raw intestinal water into the pot and stir fry. Add a little salt, soy sauce and cooking wine. Add tomatoes in two minutes.

5. 

   Step5:5. Add tomatoes for two minutes, then add in green and red peppers and stir fry. Mix the sauce (3 g of raw meal, a little water, a little salt) and pour it into the pot. Stir and collect the juice.

6. 

   Step6:Loading is done.