Chinese Food
Porridge with spareribs and yam
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For some people, porridge is sweet. No. delicious salty porridge is more nutritious.
Cooking ingredients
Cooking Steps
Step1:Cut pork ribs into small pieces. Rinse the blood and water. Control the water.
Step2:Cut yams into pieces. Put them into clear water for standb
Step3:Tear the mushroom a little. Shred the mushroom.
Step4:Lettuce. Coriander. Cut them for use.
Step5:Boil the water. Put in a little lard. Pour in the rice, ginger and ribs.
Step6:In about 15 minutes, pour in the mushrooms. Add flavor. Salt and light to your taste.
Step7:It's done. thank you.
Cooking tips:The whole process needs to be stirred continuously. Otherwise, it's easy to paste the bottom of the pot. Besides, the stirring can make the porridge even. There are skills in making delicious dishes.
