Cooking Steps

1. 

   Step1:Prepare the ingredients. Blanch the peas. Cook the corn and salted duck eggs.

2. 

   Step2:Fried shrimps. Try to use large pieces of shrimps.

3. 

   Step3:Wrap the cooked corn with proper amount of starch and stir fry in the oil pan.

4. 

   Step4:Stir up the salted duck egg yolk and fry the foam in the pan. Add the yolk and then cook the egg. (I forgot to buy carrots today. Otherwise, it would be better to add some carrot color to make the color.

5. 

   Step5:Put the fried corn and peas into the fried shrimp slices, and you will succeed. It's delicious. There's no need for salt in this dish. Duck egg yolk is already very salt