Cooking Steps

1. 

   Step1:Boil the water in the pot. Put the rabbit meat in the pot to drain the bloo

2. 

   Step2:Cook for a long time. Change the blood water several times. Put in the dried capsicum

3. 

   Step3:I've fried the blood three times. In this case, the fishy smell should be less. This time, I'll cut down the size and put in the octagonal ginger cooking wine and white vinegar. Add some white wine to i

4. 

   Step4:Drain wate

5. 

   Step5:Prepare the seasonin

6. 

   Step6:Prepare the chili. Carro

7. 

   Step7:Put oil in the pot. Add bean paste. Stir fry ginger and garli

8. 

   Step8:Add rabbit meat. Add chili, carrot, white wine, white vinegar. Add dried chili. Add water. You can also add beer

9. 

   Step9:Then it's don