Fresh bamboo shoot soup with ham

Jinhua Ham:30g bamboo shoots:3 small trees ginger:1 small block chives:moderate amount wax gourd:100g clam:50 g cilantro:one yellow wine:moderate amount https://cp1.douguo.com/upload/caiku/2/1/d/yuan_218775a34f4d80875a8ee108a7b9ce2d.jpeg

Fresh bamboo shoot soup with ham

(106583 views)
Fresh bamboo shoot soup with ham

Qixi begs Qiao. I want to make something delicious. Suddenly I find that Jinhua ham from my friends hasn't been unpacked. It's it.

Cooking Steps

  1. Step1:Cut all the ingredients. The order to put them into the pot is ham, winter melon and spring bamboo shoots. Stew for 20 minutes, then add clams. Because the ham has a salty taste. If you like it light, you don't need to put salt. Sprinkle cilantro in the pot.

  2. Step2:Serve with scallion oil noodles.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Fresh bamboo shoot soup with ham

Chinese food recipes

Fresh bamboo shoot soup with ham recipes

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