Pig blood in cold sauce

pig blood:8 ginger:8 onion:8 pepper oil:8 soy sauce:8 pepper:8 https://cp1.douguo.com/upload/caiku/4/d/7/yuan_4d2f11d5b7dec487faef99c2bce86927.jpg

Pig blood in cold sauce

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Pig blood in cold sauce

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Cooking Steps

  1. Step1:Fresh pig bloo

  2. Step2:Scald in boiling water for one minute (my brother likes to eat raw ones. Do you want to scald them in boiling water

  3. Step3:Film makin

  4. Step4:Ginger; vinegar; garli

  5. Step5:Pepper oil, soy sauce and chili are goo

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pig blood in cold sauce

Chinese food recipes

Pig blood in cold sauce recipes

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