Nanrurou

streaky meat:600g South milk:15ml soy sauce:15ml sugar:20g cooking wine:15ml onion:10g ginger:10g green vegetables:8 clear water:moderate amount https://cp1.douguo.com/upload/caiku/d/4/2/yuan_d4741eee9690c67f26e30b1e433caf72.jpg

Nanrurou

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Nanrurou

Cooking Steps

  1. Step1:Raw material

  2. Step2:Processin

  3. Step3:Stir fried scallion and ginge

  4. Step4:Fried mea

  5. Step5:Seasonin

  6. Step6:Add wate

  7. Step7:Steamed mea

  8. Step8:Nanruro

  9. Step9:Nanruro

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Nanrurou

Chinese food recipes

Nanrurou recipes

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