Coconut rolls

flour:200g yeast:3g sugar:5g water:100g coconut:70g butter:10g sugar powder:40g yolk:two https://cp1.douguo.com/upload/caiku/a/9/6/yuan_a904a7bf6cdaaf938ab3331453876826.jpg

Coconut rolls

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Coconut rolls

Cooking Steps

  1. Step1:The dough is kneaded with flour and yeast. It's twice the size of fermentation.

  2. Step2:Prepare ingredients for fillin

  3. Step3:Coconut mixed with sugar powde

  4. Step4:Put in two yolks.

  5. Step5:Melt the butter in water and pour it into the mixture of coconut, sugar powder and egg yolk. Stir to make it mixed evenly.

  6. Step6:Roll the dough into long pancakes and spread the coconut stuffing evenl

  7. Step7:Then roll it up.

  8. Step8:Cut into small segments. Two segments Overla

  9. Step9:Press with chopsticks in the middl

  10. Step10:Just use your hands. The rolls will be fine.

  11. Step11:Put it on the pot for 25 minutes. It's all right

  12. Step12:The finished product is fragrant.

  13. Step13:Finished product.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Coconut rolls

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Coconut rolls recipes

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