Cooking Steps

1. 

   Step1:Wash and dry green pepper for future us

2. 

   Step2:The cleaned green peppers are chopped and salted. The lean meat is chopped. The ginger and garlic are chopped and ready for use

3. 

   Step3:Put the cooking oil in the pot until it's hot. Put the minced meat in the pot and stir fry until golden

4. 

   Step4:Stir fry the chopped ginger and garlic for one minut

5. 

   Step5:Then put the chopped green peppers into the pot and stir fry. Then put in the cooking wine, sugar, oil consumption and stir fry

6. 

   Step6:Stir fry for about 5 minutes at low hea

7. 

   Step7:Turn off the heat, leave the pot and load the plat

8. 

   Step8:You can make delicious green pepper sauce at hom