Cupcakes

egg:4 sugar:60g lemon juice:a few drops milk:60ml oil:50ml low gluten flour:140g white sesame:moderate amount https://cp1.douguo.com/upload/caiku/a/b/4/yuan_ab2919155b6e37d7f38f965e47781e54.jpeg

Cupcakes

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Cupcakes

Cooking Steps

  1. Step1:Add sugar to the whole egg. Beat with lemon juic

  2. Step2:To this exten

  3. Step3:Add milk. Mix low powder evenl

  4. Step4:Prepare the paper cup. Paste the cake into the paper cup and fill it with seven points. Add some white sesame seeds on the surfac

  5. Step5:Preheat the oven 180 degrees. Bake for 25-30 minutes

  6. Step6:Delicious cupcakes are finishe

  7. Step7:Fruit. Coffee. Perfect afternoon tea time Mei

Cooking tips:You can add dates, nuts and raisins to the cake paste. It's more delicious. Corn oil is the best oil. Peanut oil is not the best. The taste will be heavy. It will affect the taste Mei There are skills in making delicious dishes.

Chinese cuisine

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How to cook Cupcakes

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Cupcakes recipes

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