Chinese Food
Cranberry biscuit with two colors
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It's a good match for relaxing afternoon tea. It's easy to use ~ -
Cooking ingredients
Cooking Steps
Step1:Butter weighing - softening at room temperatur
Step2:Butter with sugar. Beat until feathere
Step3:Break up the eggs and add them in three times. Stir evenl
Step4:Add crushed cranberries and low flou
Step5:Shape after mixing. Refrigerate for half an hou
Step6:Take out the slice. Don't be too thick
Step7:Half of the dough into the Matcha powder. Stir evenl
Step8:Heat the oven up and down 180 degrees. Bake for 20 minutes. Take it out and let it cool to make it crispy
Step9:Have a cup of afternoon tea together
Cooking tips:I cut my recipe in half. I think it's just right. Don't be too sweet. It will be a bit greasy. Those who don't like the smell of Matcha can not be added or changed to their own taste. Oh, there are skills in making delicious dishes.
