Chinese Food
Kung pao chicken
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Recently a variety show Chinese restaurant is very popular. The dishes in it have also changed into online Red dishes. In particular, this Sichuan dish kung pao chicken. Under the influence of this program, I tried to make this dish in my own way
Cooking ingredients
Cooking Steps
Step1:Dice chicken breast. Add oil, starch and oyster sauce, mix well and marinate for a while.
Step2:Melons and carrots are also diced in the same size.
Step3:Open fire. Let's fry the peanuts a little first.
Step4:Dried peppers are also very fragrant.
Step5:Stir fry chicken breast.
Step6:I'm sorry that I'm so involved in the speculation that I forgot to take a picture for the next step. Let's talk about it briefly. Stir fry chicken breast and then add green melon and carrot. Add seasoning oyster sauce, bean paste, sugar and soy sauce. Add peanuts and stir fry with a little water for about five minutes.
Step7:It looks very complicated. In fact, it's a simple and delicious famous dish. It's impressive..
Cooking tips:There are skills in making delicious dishes.
