Small meal bag

high gluten flour:160g low gluten flour:40g sugar:20g egg:30g clear water:100g salt:2g yeast:3g butter:20g salad dressing:moderate amount milk powder:moderate amount whole egg liquid:moderate amount https://cp1.douguo.com/upload/caiku/b/a/b/yuan_ba88c9059c0296eb7920e51ec89f9cab.jpg

Small meal bag

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Small meal bag

It 's a common small meal bag. It' s just different to make a little fancy.

Cooking Steps

  1. Step1:Put all the ingredients into a bowl. Stir well. Base the dough.

  2. Step2:Take out the basic fermented dough and cut into equal parts.

  3. Step3:Roll the dough. Put it in the baking tray covered with oil paper. Cover with plastic film for final fermentation. When the bread is twice as big as fermentation, brush the surface with egg liquid.

  4. Step4:Preheat oven at 200 ° C. heat above, 180 ° C, and bake in the middle for 20 minutes.

  5. Step5:After the small meal is cold, cut it into quarters.

  6. Step6:Cut and spread the salad dressing.

  7. Step7:Spread the cut of the salad dressing. Roll it in the milk powder by the way. OK.

  8. Step8:The milk is very strong.

Cooking tips:You can also use cheese sauce instead of salad sauce for a small meal bag. It tastes better. You can also use coconut oil instead of butter. Coconut milk fragrance. You can do whatever you want. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Small meal bag

Chinese food recipes

Small meal bag recipes

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