Chinese Food
Kung pao chicken
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It's the first time for the children at home to order a dish, but it tastes very good. Fresh and tender chicken, crisp peanuts and fragrant lips and teeth. -
Cooking ingredients
Cooking Steps
Step1:Stir fry the peanuts first.
Step2:Dice chicken breast meat. Stir in soy sauce, cooking wine, pepper, corn starch and a little peanut oil and marinate for 15 minutes.
Step3:Change the auxiliary materials into knives.
Step4:Heat the pot and put in peanut oil. Put in chicken breast diced meat and stir fry. Stir fry until the chicken breast changes color and serve.
Step5:Put a little more oil in the pot. Stir fry the onion, ginger and garlic to make the flavor. Then put a spoonful of Pixian bean paste.
Step6:Stir fry the red oil. Put in the fried chicken breast diced meat. Stir over medium heat.
Step7:Add salt, sugar and a little soy sauce. Finally put in the peanuts. Stir well and leave the pot.
Step8:Finished product.
Step9:Finished product.
Cooking tips:There are skills in making delicious dishes.
