Stewed chicken wings with carrot and potato in soy sauce

chicken wings:450g potatoes:1 carrot:1 onion:half onion:moderate amount ginger:moderate amount garlic:moderate amount pepper:moderate amount pepper:moderate amount hot sauce:moderate amount salt:moderate amount soy sauce:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/c/1/f/yuan_c18c1d7a5e4a9535b817d1214e10ab2f.jpg

Stewed chicken wings with carrot and potato in soy sauce

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Stewed chicken wings with carrot and potato in soy sauce

This stewed chicken wings with carrot and potato in soy sauce not only achieves the effect of gradually toning in autumn, but also promotes appetite due to the fragrant taste of dishes in soy sauce.

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Cut inside the wings with a knif

  3. Step3:Pour some cooking wine into the water pot. Blanch the chicken wing

  4. Step4:Carrot cutte

  5. Step5:Potatoes peeled and cut into hob

  6. Step6:Diced onion

  7. Step7:Fry chicken wings into two golden sides with less oil and let them ou

  8. Step8:Fried potatoe

  9. Step9:Put in the carrots and stir fry them for later us

  10. Step10:Start the pot again. Stir in pepper, dried pepper, scallion, ginger and garlic

  11. Step11:Stir fry with chili sauc

  12. Step12:Onio

  13. Step13:Add carrots and potatoe

  14. Step14:Add water. Add soy sauce and sal

  15. Step15:Stew chicken wings with wate

Cooking tips:Fried chicken wings, carrots and potatoes. The dishes will be more fragrant and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed chicken wings with carrot and potato in soy sauce

Chinese food recipes

Stewed chicken wings with carrot and potato in soy sauce recipes

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