Chinese Food
Prawns in tomato sauce
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Recently, there was a program called Chinese restaurant . I learned a recipe of shrimp in eggplant juice. I usually cook it in brown sauce directly at home. I didn't expect that new attempts would bring different feelings. -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:To wash shrimp, you need to go to the shrimp lin
Step3:Chopped garli
Step4:Put more oil in the pan than usua
Step5:Pour in prawns. Fry and fry until the prawns turn red and bent. Remove for later use
Step6:Pour out the extra oil. Stir fried garlic and ginger slice
Step7:Add tomato sauce and stir wel
Step8:Pour in shrimp. Add cooking wine to remove fishines
Step9:Add suga
Step10:Mix the raw sauc
Step11:Put in a small half bowl of water. Cover the pot and simmer over low heat
Step12:The last big fire to collect juic
Step13:Sprinkle with Scallio
Cooking tips:Seasoning can be used to make dishes according to your taste.
