Minced pepper sauce

chili:2 jin garlic:half Jin salt:appropriate amount of 2 liang https://cp1.douguo.com/upload/caiku/f/0/7/yuan_f000ad3aa621bd80b35089411e154ca7.jpeg

Minced pepper sauce

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Minced pepper sauce

Cooking Steps

  1. Step1:Wash and dr

  2. Step2:If you like garlic, you can put more

  3. Step3:Salt cooked in po

  4. Step4:Chop and stir with salt

  5. Step5:Refrigerate it. It will last for a year

Cooking tips:The most important step is to wrap the salt in a pot. When eating, sprinkle it with hot oil to mix the salted vegetables, stir fry the vegetables and make the fish head with chopped peppers. They are good at cooking and delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Minced pepper sauce

Chinese food recipes

Minced pepper sauce recipes

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