Stewed beef tendon recipe-Chinese Food-best chinese food recipes-cooking food

Stewed beef tendon

(107259 views)

Stewed beef tendon

Babies like to eat beef tendon very much. So this dish has become an indispensable home dish on the table.

Cooking ingredients

Daniel's tendon:1 jin

cinnamon, star anise, Chinese prickly ash and fennel:moderate amount

ginger:two slices

braised soy sauce:moderate amount

salt:moderate amount

fresh soy sauce:moderate amount

red wine:moderate amount

sugar:moderate amount

Cooking Steps

Step1:Put a little oil, ginger, spiced, dried pepper and prickly ash in the pot. Add salt, soy sauce, wine and water to boil. Put the meat in the pot and boil. Turn to medium and low heat for 50 minutes.

Step2:After cooling, slice and dish.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed beef tendon

Chinese food recipes

Stewed beef tendon recipes

You may also like

Braised beef tendon

Avocado milk

Braised beef tendon

Braised pork with soy sauce

Cattle with rice

Stewed beef tendon

Reviews

Add Review

Name:*

Email: *

Rating:

Comment: *

Captcha：

can not see clearl?

We are committed to providing high-quality Chinese food recipes to netizens, so that every friend in the world who likes Chinese food can easily make delicious dishes.

Sign up to receive email updates on new product announcements, gift ideas, sales and more.