Chinese Food
Spicy crab
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September is a good time to eat hairy crabs. Seeing tmall supermarket [city exclusive day], live hairy crabs special field - activities without crabs, I bought some and made delicious spicy crabs. They are delicious and fat. It's the National Day holiday soon. Make sure to order some more. It's great to send people to eat by themselves. September 23, September 26, mobile phone opened Taobao, tmall search city exclusive day special session direct. 6 hairy crabs only for 99 yuan. There's a second 0 yuan discount for Xidan in advance. 11 cities (Beijing, Shanghai, Guangzhou, Shenzhen, Hangzhou, Wuhan, Suzhou, Nanjing, Chengdu, Chongqing, Tianjin) can also receive 399 less than 100. 499 less than 210
Cooking ingredients
Cooking Steps
Step1:Clean hairy crabs.
Step2:Cut in two.
Step3:Marinate the salt and cooking wine for 20 minutes.
Step4:Dip in starch. Seal the incision.
Step5:Put the oil in the pot. Heat it to 60% heat. Fry the crab 8 and mature.
Step6:Take it out.
Step7:Prepare ingredients for spicy oil.
Step8:Sliced onions.
Step9:Cut the dried peppers.
Step10:Cut the green pepper.
Step11:Fry the hairy crab oil and then the onion shreds.
Step12:Stir fry in black bean and Douban sauce.
Step13:Stir fry all the spices over low heat.
Step14:Put in the dried chilli section and sugar.
Step15:Take out the miscellaneous ingredients. Stir fry the crab with spicy oil.
Step16:Add in soy sauce, oyster sauce, rock sugar, thirteen spices and white pepper. Stir well.
Step17:Put in green pepper and cooked white sesame and stir fry evenly.
Step18:Loading.
Cooking tips:1. This recipe can make 2 spicy crabs. Please increase or decrease the amount of ingredients as required. 2. Take water as an example. 5g = 5ml = 1tsp = 1tsp. There are skills in making delicious dishes.
