Chinese Food
Stir fried gourd
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Today, I went to the vegetable market for a walk. I saw that today's bottle gourd is fresh. I haven't eaten it for a long time. So I picked a smaller one and ordered some carrots and shredded meat. It's another delicious home dish.
Cooking ingredients
Cooking Steps
Step1:Shred lean meat. Add starch and marinate for a whil
Step2:Heat a little oil in the pot. Stir fry the shredded por
Step3:Add cooking wine, stir fry with soy sauce for a while and then serv
Step4:Wash, peel and shred the bottle gour
Step5:Wash, peel and shred carro
Step6:Lift the oil pan and pour in the bottle gourd and carro
Step7:Season with a little salt. Stir fry for a whil
Step8:Add the fried shredded meat and stir evenly to make it out of the po
Cooking tips:When choosing lean meat and stir fry, marinate it with raw meal in advance. The meat will taste better. You can also add a little egg white. I use rapeseed oil. So the color is heavier than ordinary salad oil. There are skills in making delicious dishes.
