Cooking Steps

1. 

   Step1:With a larger spoon, six spoons of flour, two spoons of starch, one spoonful of sugar, about two peopl

2. 

   Step2:Add water and stir to make a paste. Be careful not to thicken it

3. 

   Step3:Prepare red bean past

4. 

   Step4:Brush the oil in the pan, quickly pour in the batter, fry slowly over low heat until both sides are golde

5. 

   Step5:Put a layer of bean paste in the middle and roll it u

6. 

   Step6:You can have it. It only takes ten minutes to make this breakfast