Chinese Food
Homemade red bean paste filling
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I have made D moon cakes for several years. Red bean paste is fried by myself every year.
Cooking ingredients
Cooking Steps
Step1:Do not bubble beans. Press directly in a pressure cooker. Then beat into mud. Heat the oil in the pan and shake the pan. Pour out the oil. Then pour in the red bean paste. Add the sugar in one time. When it is slightly dry, add the oil again.
Step2:Stir fry until you can use a spatula to open it. It won't close automatically.
Step3:Spread the baking tray and cool i
Cooking tips:There are skills in making delicious dishes.
