Healthy vegetarian - stir fried Asparagus, fungus and carrot recipe-Chinese Food-best chinese food recipes-cooking food

Healthy vegetarian - stir fried Asparagus, fungus and carrot

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Healthy vegetarian - stir fried Asparagus, fungus and carrot

Cooking ingredients

fresh or dried agaric:a handful

fuel consumption:two spoons

water lake powder:moderate amount

firewood element:moderate amount

Cooking Steps

Step1:Blanch asparagus and carrots with boiling water. Quickly supercooled for use.

Step2:Stir fry the agaric and green vegetables over medium heat. Thicken them with oil consumption, firewood element and starch.

Cooking tips:You can't fry it too long. You need to mix it with cold water and add in a little bit. Otherwise, you can't cook well.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Healthy vegetarian - stir fried Asparagus, fungus and carrot

Chinese food recipes

Healthy vegetarian - stir fried Asparagus, fungus and carrot recipes

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