Chinese Food

Cooking Steps

1. 

   Step1:Blanch the beancurd skin, cool it and cut into small piece

2. 

   Step2:Chopped coriander and garli

3. 

   Step3:Stir fry until white sesame changes colo

4. 

   Step4:Add two tablespoons of vinegar, half of sugar, half of chicken essence, and a little chili oil

5. 

   Step5:Mix well and enjo

6. 

   Step6:Finished produc